PAN PIZZA - quick and easy!
🔗 So many of you have asked me for this... here's a pan pizza that we can make in the morning and... enjoy in the evening!
Because let's face it... it's always the right day for pizza!
📋 Ingredients:
750 ml cold water
1 kg type 00 flour, I recommend Farine Ruggeri pizza flour
8 g fresh brewer's yeast
24 g salt
Semolina flour to taste
Here are some useful links to get everything you need to make your pizzas perfectly:
🔗 Blue iron baking tray, various sizes https://amzn.to/3KrZgBL
🔗 Blue iron baking tray, 40x30 cm https://amzn.to/3lwPaoF
🔗 Plastic scoop https://amzn.to/3m1hJdY
🔗 Triangular spatula https://amzn.to/3SoFWqL
🔗 Proofing tray https://amzn.to/3Ior9YO
🔗 Digital scale https://amzn.to/3SjXVPn
🔗 Tarocco https://amzn.to/3xq82Z4
🔗 Steel oil bottle https://amzn.to/3ImbJ7b
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#homemadepizza #pizza #pizzainteglia