Michelin-starred chef??? Or more like third division?! | The Cooking Pros - On the Job
Chef, owner, and proprietor Markus is a little overconfident. While the location is beautiful and the team is friendly, the food isn't even tasted by the supposedly skilled chef before it goes out. Consequently, the test meal is terrible. Furthermore, it turns out that the team no longer supports the chef. Will the Michelin-starred restaurant sink, or can the culinary experts Mike Süsser, Frank Oehler, and Andi Schweiger rescue it?
... First broadcast: June 9, 2011
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