How to make Homemade BBQ Sauce
Ingredients:
3/4 cup Dark Brown Sugar
1 1/2 cup Ketchup
1 tsp Paprika
3 Tbsp Worchestshire Sauce
1/2 cup water
1/4 cup Apple Cider Vinegar
1 Tbsp yellow mustard
1 tsp Garlic powder
1 tsp Onion powder
1/4 tsp Black pepper
1/4 tsp Salt
Directions:
Mix together all ingredients
Bring pot to a boil dissolving the dark brown sugar
Let the bbq sauce simmer for 25-30 minutes
Stirring occasionally
Let the bbq sauce cool for 10 min
Place it into a mason jar / air tight container
( Refrigerate for up to 2 weeks)
Enjoy!!