How to make a perfect Skillet Lasagna
Ingredients:
2lbs ground beef or 1lb beef and 1lb ground pork
8oz Farrelle pasta (bow tie pasta)
15oz Ricotta cheese
2- 21 oz jars of marinara sauce or favorite pasta sauce
28oz can diced tomato
3/4 cup water
1/2 cup Mexican cheese
1/2 cup Mozzerella cheese
1/4 cup Grated parmesan cheese
2 Tbsp Oregano
1 tsp garlic powder
1 tsp onion powder
1 Tbsp minced onion
Directions:
Cook & drain the grease from the ground beef
Season the ground beef with oregano, onion & garlic powder, and minced onions
Mix in the diced tomatoes, pasta sauce, pasta, and water into the ground beef
Cover the pan and bring to a boil, then let it simmer for 25-30 minutes until the pasta is soft, stirring occasionally
Mix in parmesan, Mexican and Mozzerella cheese
Top it with the Ricotta cheese
Cover for about 2 minutes to heat up the Ricotta cheese
Serve&Enjoy!!
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