VARENYKY. Dough on egg yolks
VARENYKY. Dough on egg yolks
For the dough:
1 kg of flour in/g
500 ml of boiling water
4 yolks
3 tablespoons of melted butter
1 teaspoon of salt
About 1700-1800 g of the finished filling is required
VARENYKY. Dough on egg yolks
For the dough:
1 kg of flour in/g
500 ml of boiling water
4 yolks
3 tablespoons of melted butter
1 teaspoon of salt
About 1700-1800 g of the finished filling is required