Falafel
Falafel is a Middle Eastern Type of Fast Food. It is usually deep fried in little balls about the size of a ping pong ball and served with a dipping sauce
Ingredients:
1 lb bag of dried chick peas, soaked overnight, then ground in food processor
Several garlic cloves
one large onion
1 teaspoon cumin
1 1/2 teaspoons salt
1 teaspoon ground coriander
1/2 teaspoon baking powder
l large bunch of cilantro, chopped
1/2 bunch of Italian parsley, chopped
Form into patties and cook in coconut oil in skillet over medium heat 5-7 minutes until brown on each side.
Serve with cucumber sauce or tahini sauce
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