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In this 1-hour basic batch cooking session, Brigitte prepares:
Baked balsamic tofu slices
Roasted sweet potato halves
Quinoa & red lentils mix
Golden booster dressing
Slow cooker veg & lentil soup
Shift your mindset about cooking with Brigitte's book, Flow in the Kitchen: Practices for Healthy Stress-Free Vegan Cooking: https://www.amazon.com/Flow-Kitchen-P...
Brigitte's 1-minute-per-day plant-based nutrition and cooking mini-course: 100 Days of Flow in the Kitchen https://veganfamilykitchen.com/100-da...
You can find Brigitte here:
https://veganfamilykitchen.com/
/ @brigittegemme
/ vegan.family.kitchen
/ veganfamilykitchen