How to Make Zucchini and Speck Quiche | Laura's Kitchen
#quiche #traditionalcuisine #laura'scuisine
This is a delicious side dish, even cold, ideal for a buffet. The flavor of speck and the sweetness of zucchini combine to create a unique harmony of flavor.
Ingredients for one quiche:
– 200 g flour
– 100 g cold butter
– 80 g cold water
– 4 slices speck
– 2 eggs
– 6 zucchini
– 3 tablespoons Parmesan cheese
– 1 tablespoon chopped onion
– 50 g cooking cream
– parsley to taste
– salt and pepper to taste
– extra virgin olive oil to taste
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