This is Donggeurangtteok^^
Ingredients
Tofu (1 block) 300g, Shrimp 100g, Shiitake Mushrooms (5) 70g, Onion 70g, Carrot 70g, Red Chili Peppers 2, Cheongyang Chili Peppers 3-4, Green Chili Peppers 2
Seasoning the Shiitake Mushrooms
3 pinches of salt, 1 tablespoon of sesame oil
Batter
Place the prepared ingredients in a bowl and add 2 eggs, 2 tablespoons of gardenia extract, 3 pinches of salt, 1 tablespoon of tuna extract, and 3 tablespoons of starch.
Knead thoroughly, shape into balls,
Drizzle generously with cooking oil, and fry until golden brown on both sides.
Measurement Standards *
1 cup is based on a 180ml paper cup.
1 tablespoon is based on one spoonful for an average adult.
#HolidayPancakes #Donggeurangtteok #LunchboxSideDish