How Big Food Influences What You Eat: Dietary Guideline Advisors Are Conflicted
A damning new report finds 95% of the 2020 Dietary Guidelines Advisory Committee had conflicts of interest through ties with major food and pharmaceutical companies.
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----------------------------------------Show Notes-------------------------------------
0:00 Intro
0:41 Discussion of a study exposing these conflicts and the ties to big food companies.
1:27 How dietary guidelines influence public perception of healthy foods.
3:06 Details on committee members' ties to major food and pharmaceutical companies.
3:48 Sponsor: Blue light filtering glasses.
5:42 Continued discussion on the impact of conflicts of interest in nutrition advice.
6:35 Personal experience with past dietary guidelines and health consequences.
7:26 How the food industry uses marketing tactics to promote unhealthy foods.
8:30 The connection between tobacco industry tactics and processed food marketing.