Baked Peppers with Eggs and Cheese in the Oven. Easy Dinner Recipe!
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Recipe for: Baked Peppers with Eggs and Cheese in the Oven. Easy Dinner Recipe!
Required products:
14 red peppers, previously cleaned of seeds, roasted and peeled
8 eggs
300 g of crushed cow's cheese
300 g grated cheese
Half a bunch of parsley, finely chopped
Salt
Oil
Method of preparation:
In a large bowl, mix the cheese, eggs, yellow cheese, chopped parsley, a little oil and salt. Stir well to combine all the ingredients.
Put a little oil in a pan and then add a row of the egg mixture, then arrange a row of the roasted peppers.
Continue arranging rows until you run out of all products.
Spread the remaining egg mixture on top.
Bake in a preheated oven at 180 degrees (no fan) in the lower part of the oven for about 40-50 minutes or until the dish is browned.
Remove the finished dish from the oven and cut into pieces.
Bon appetit!