Stir Fry Pork
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Cooking video tutorials for real small kitchens.
In this video I show how to make a quick and tasty pork stir fry using fresh pineapple. You don't need a wok to do this either. Just a big pan that can handle some high heat. For the meat I used some pork loin chops that I bought from Costco. I cut them from the whole pork loin and froze them into packages of 3 or 4.
Also used in this pork stir fry recipe is garlic, mushrooms, carrots, celery and green onion. I also used VH's sweet and sour sauce to finish off the dish.
One thing I would caution is to NOT cook the pineapple too long. It does not hold up to heat very well, and you really want your chunks of pineapple to be nice and firm anyway, providing a great flavor and texture contrast and combination.
Serve with plain rice or plain noodles.
Serve with rice.