Hello friends.I will definitely try the coffee tart cake recipe with its soft cake, amazing cream.It's a great flavor that you can quickly make next to your tea or next to your coffee.Bon appetit in advance to everyone who will try it.
materials;
For The Cake;
2 eggs
2 fingers of missing sugar from 1 cup of water ( cup size 200 ml )
half a cup of vegetable oil ( 100 ml )
half a cup of milk ( 100 ml )
2 tablespoons of cocoa
1 pack of baking powder
1.5 cups of flour
For The Cream;
500 ml of milk ( 2.5 cups )
1 egg yolk
1 teaspoon of cocoa
1 pack of plain pakmaya pastry cream
2 tablespoons of butter
Add the cocoa powder to the