Rice Egg Roll Recipe
How to make rice egg roll, This recipe prepares eggs, carrots, spring onions, soy sauce, sugar, Japanese seasoning, water, ground pepper, cooking oil and cooked rice.
When all the ingredients are complete, Mix all ingredients together except the cooking oil.
Divide the beaten eggs and pour it into the pan that already heat with cooking oil, place the steamed rice, wait for the eggs to be almost cooked, and roll the eggs.
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