One-Pot Meatballs au gratin
🍽️Make your life (and dish washing!) simple with this delicious elbow pasta one-pot, with delicious Charolais beef meatballs and Emmental cheese, accentuated by cider 🍾🥩
Ingredients 👉
Emmental de Savoie PGI
Charolais beef
Cévennes sweet onion PDO
Drôme White Garlic PGI
Egg
White bread
Milk
Fresh herbs: rosemary, thyme, sage
Normandy cider
Clove garlic
Sweet onion
Tomate paste
Cider
Elbow pasta
👉 See the full recipe steps on TasteFrance.com or via the link in bio
#Tastefrance #frenchfood #onepot #meatball #cheese👍
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