Korean Stir-fried Cucumber(Oi bokkeum, 오이볶음)
Hey :)
Today I'm gonna make Korean Stir-fried Cucumber, 'Oi bokkeum'.
Usually, cucumbers are consumed as an ingredient of fresh salad or Kimchi. However, it's so good when it's stir-fried as well!
When I don't have enough time to make a side dish(banchan) and I wanna eat some fresh green thing🥒, I make 'Oi bokkeum'. It's super easy to make and you can make this in a short time.
Both warm and cool versions are ok, but I prefer a cool one. Cool and crunchy texture is gonna give you a refreshing moment.
Enjoy it. See you soon!
👉YOU WILL NEED(for 4 servings):
2 Cucumbers
Salt 1/2 tsp
Sesame oil 1 tsp
Sesame seeds 1/2 tsp
🎧Music
Music by Reggie San Miguel - Choices. - https://thmatc.co/?l=5783EEC
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#StirfriedCucumber
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#오이볶음