Tangerine jam recipe (tangerine with sliced without shell)
Tangerine jam recipe (tangerine with sliced without shell)
Ingredients:
1 kilo small size Tangerine
4 cups granulated sugar (700 grams)
2 cups freshly squeezed tangerine juice and plain water (400 ml)
very little butter (1 g)
1 teaspoon lemon salt (1 g)
2 tablespoons freshly squeezed lemon juice