Islim Kebab Recipe
Islim Kebab Recipe
5-6 medium-thickness eggplant
For meatballs:
400 grams of mince
1 onion
2-3 toothgrated garlic
1 teacup galeta flour
1 egg
enough salt, black pepper, pepper flakes
to fry the meatballs, to lubricate the pan:
quarter tea cup oil
For over:
Pepper
Tomato
For our sauce:
1 tablespoon tomato paste
very small amount of salt, black pepper, pepper flakes
1 and a half cups water