Very simple homemade sponge cake with berry and protein cream
This simple dessert can be prepared at least every week - it will not take much time, and the products needed are the simplest:
BISCUIT:
3 eggs + 3 yolks (or 4 whole eggs)
250 ml cup (230 g) of granulated sugar
250 ml cup (140-150 g) of wheat flour
1 tbsp. vegetable or butter
1 tbsp. milk
A pinch of salt
A pinch of vanillin
PROTEIN CREAM:
3 egg whites
2/3 cup (150 g) of granulated or powdered sugar
A pinch of salt
BERRY FILLING AND SOAKING:
2 cups of berries
150 g of granulated sugar
2 tbsp. water
Charlotte in a multicooker • Шарлотка в мультиварке. Очень просто.
Curd and berry cheesecake • Ватрушка творожная с ягодами
Lenten roll with jam: • Постный рулет с вареньем. Проще простого
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