Treager Turkey. This took all of 5 minutes preparation before going into the Treager and tasted great. The same would work in the oven.I would have said "5 minute turkey" but that doesn't include the time in to treater/oven. No need to wash the bird before it goes in the over. Washing just spreads any bacteria around the kitchen. Then cook at 325 F until the bird hits 165. Check out http://www.foodsafety.gov/