How To Make Nettle Mayonnaise
Nettle Mayonnaise:
1. Combine the eggs, lemon juice, mustard, salt, garlic, and nettles in a food processor or blender.
2. Blend until well incorporated. You may need to use the tamper or stop the food processor and scrape down the sides.
3. Turn the blender or food processor on and slowly drizzle the oil into the blender until it's emulsified and smooth.
4. Enjoy!
5. I love to use this mayo on BLT or turkey sandwiches.
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