Hi everyone
Recipe
20g sugar
25g coarse salt
4 cloves of minced garlic
6 crushed bay leaves
1 teaspoon of oregano
1 teaspoon of white peppercorns
1 teaspoon of hot paprika
2.5g curing salt
For maturation
2 teaspoons of hot paprika
2 teaspoons of black peppercorns
Dry red wine until it reaches the desired consistency... As shown in the video