Haitian Fritters (Tasso Bef ak Bannann Peze/Fritay)
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Ingredients:
4 to 5 lbs. beef cubed
3 to 5 tbsps. Haitian Epis (marinade)
1 pack seasoned salt
1 tsp. cayenne pepper (optional)
3 to 4 cups canola oil
salt to taste
4 to 6 green plantains
1/2 white onion sliced
1/2 red bell pepper sliced
1/2 green bell pepper sliced
1 Jamaican hot pepper pierced with cloves (optional)
4 cups of water