How to Make Baked Mushrooms Gratin | Laura's Kitchen
#mushrooms #traditionalcuisine #laura'scuisine
This is a very versatile recipe, as it can be modified to your liking. Upside-down mushrooms are an excellent container for any type of filling, but in this case we make them very simple and vegetarian.
Ingredients for 12 mushrooms:
– 12 mushrooms
– 1 tablespoon of breadcrumbs for every 3 mushrooms
– generously chopped parsley
– 1 garlic clove
– salt and pepper to taste
– extra virgin olive oil to taste
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