How to: Baking Caribbean Tart | CaribCultura
Tarts are traditional Virgin Islands baked delicacies, similar in look to an American pie, but with a dense, savory, home-made crust that contains a host of sweet tropical fruit fillings. In this video, I break down the process of making Caribbean Tart, review steps for troubleshooting dough issues and offer tips and tricks I learned from my elders.
I also show you the step-by-step process I follow as I fulfill Coconut Tart orders that were placed on my website, where we celebrate the beauty of Caribbean culture by offering homemade Caribbean tarts for a limited time. If you've ever had the pleasure of tasting our local tarts, you know just how delicious they are!
To place an order, visit CaribCultura.com and choose from our available fillings:
• Coconut Tart
• Pineapple Tart
• Guava Tart
• Guavaberry Tart*
• Papaya Tart
If you would like to learn more about our Caribbean treats and see tutorials that go further in depth, check out my other videos in this series!
• How to use a pie lattice/tart mold: • How to: Use a Lattice Pie Cutter on Tarts ...
• How to stew tropical fruit for tart fillings: • How to: Stew Pineapple for Caribbean Tarts...
• How to insert two fruit fillings in one tart: • How to: Add Two Fillings in One Tart | Car...
In this video, I also reflect on 2020 and share my blessings and lessons learned.
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♥"Water Coming" by DJ Avalanche
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