INGREDIENTS:
Buckwheat Noodles
Water
Sesame Oil
Carrots
Spring Onions
Rice Paper
Nori
Sauce for Buckwheat Noodles:
2Tbsp Soy sauce
1 Tbsp Sesame Oil
Salt and Pepper to taste
1/2 tsp Sesame Seeds
Dip:
Soy Sauce
Vinegar
Chili Peppers
Sesame Seeds