Easy Air Fryer Broccoli with Mustard Sauce
Enjoy making this air fryer broccoli recipe with mustard and vinegar sauce!
——— TOOLS USED IN THIS RECIPE VIDEO ———— Ninja Foodi Dual Zone 10 Quart - https://amzn.to/3LfxebC
Ingredients
1 small head of broccoli (about 675g)
2-3 tbsp olive oil
1 tbsp apple cider vinegar
1 tbsp melted butter
1 tbsp mustard
salt and pepper to taste
PRINT THE RECIPE HERE: https://weeatatlast.com/air-fryer-bro...
Instructions
1. Preheat your air fryer at 360°F or 180°C.
2. Cut your broccoli into bite-sized florets (about 1-1.5 inches long and 1/4 inch thick); so approximately 2.5-3.8 cm long and about 0.6 cm thick.
3. In a bowl, toss the broccoli with 2 tablespoons of olive oil, salt and pepper.
4. Transfer the broccoli to your air fryer basket and air fry for 8-10 minutes, or until you obtain your desired level of crispiness.
5. Proceed to make the sauce - add apple cider vinegar, olive oil, melted butter, salt and pepper to taste, and mustard to a medium-sized bowl. Whisk to combine.
6. Once cooked, transfer the broccoli to the mustard vinegar sauce. Carefully combine.
7. Serve with your favorite dishes.
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