Food Processing IIot and Remote O&M
Nearly 50% of food processors are moving ahead with IIoT. This webinar covers the potential for IIoT and Remote O&M relative to all the liquids, slurries, gases, water, air, granular solids and resultant products. The potential ranges from the simple temperature measurement of food to the control of forward osmosis systems to reduce alcohol content. A marketing program based around the 20 largest food companies is also outlined. ConAgra is used as an example. This company has IIoT potential not only for plant operations but for the municipal wastewater treatment which it conducts in many of the small towns where it operates.