CHICKEN POT PIE RECIPE | QUICK AND EASY MEALS | COOKING WITH CLAIRE
Today I will be showing you how I make my delicious chicken pot pie. In this recipe, I did make my pie crust from scratch but you can definitely use store brought pie crust as I mentioned during the video. You can make this delicious chicken pot pie within 1 1/2 hrs. including prep time. If you enjoyed this video, please don't forget to Like, Share, and Subscribe.🙂
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Ingredients:
2 pie crust
1 whole chicken cut into bite-sized pieces
12 oz. frozen peas and carrots
2 medium russet potatoes that I parboiled in saltwater
1 cup butter
2 cups. homemade chicken stock or box chicken stock
If using box broth season with garlic powder, onion powder, seasoning salt, thyme, and pepper to taste
1/2 cup whole milk
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