18" Plow Disk Pan Review - Madrid Discada by Southwest Disk
* * * We're reviewing and cooking ribeye steak fajitas in the 18" Madrid Discada, plow disc pan made in the USA by Southwest Disk. It's a quick and yummy look at this amazing, heirloom-quality pan. Cooking over my favorite propane stove, the Camp Chef Pro 30.
SPECIFICATIONS OF MADRID DISCADA BY SOUTHWEST DISK
Diameter: 18" (45.7cm)
Width including handles: about 23.5" (60 cm)
Depth: 2" (5.1cm)
Thickness: 3.8mm (0.15")
Weight: 11.2 lbs (5.1kg)
PRODUCTS IN THIS VIDEO
(When you use the links below, at no additional cost to you, we may earn a small commission. Thank you for supporting Wobbly Otter.)
18" plow disc pan at Southwest Disk (18" Madrid Discada - ours has the 1/2" Steel Circle Angel Fire Handles): https://www.southwestdisk.com/18-madr...
Southwest Disk website: https://www.southwestdisk.com/
Camp Chef Pro 30, single burner stove: https://amzn.to/497zMSU
Flat hardwood spatulas, 13-inches long: https://amzn.to/4abx4Np
2 Gringos Chupacabra Fine Meat Rub seasoning: https://amzn.to/3TQOKbe
Wood pepper mill: https://amzn.to/4alwEEc
Tembo Tusk Skottle: https://amzn.to/43NhbdK
Check out our Amazon Influencer Page to see all the products we use, along with our personal notes about each: https://www.amazon.com/shop/wobblyott...
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Our Skottle vs Discada Review video: • Skottle vs Southwest Disk - 2 Plow Disc Co...
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