Luxurious raisin buns made with sourdough.
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Sourdough Bread: https://ridero.ru/books/khleb_na_zakv...
Sourdough Bread 2: https://ridero.ru/books/khleb_na_zakv...
Sweet Baked Goods: https://ridero.ru/books/sladkaya_vype...
Sourdough Bread: https://ridero.ru/books/svoi_khleb_na...
The Land of Delicious Sourdough Bread:
https://ridero.ru/books/strana_vkusno...
Sweet Delicacies for Your Table:
https://ridero.ru/books/cladkie_delik...
Ingredients:
For the sourdough:
2 tbsp wheat starter
100 g premium or grade 1 wheat flour
100 ml water
For the dough:
whole sourdough
530 g premium or grade 1 wheat flour
135 ml water
2 small eggs (total weight 86 g, without shells)
50 ml vegetable oil
1 tsp sugar or to taste
½ tsp salt
150-200 g raisins
Optional:
egg for greasing
The composition "Cryin In My Beer" belongs to the artist Audionautix. License: Creative Commons Attribution (https://creativecommons.org/licenses/....
Artist: http://audionautix.com/