Pizza Slap Technique Tutorial | Leo Spizzirri
Maestro Leo Spizzirri teaches the art of stretching pizza dough using the slap technique! Perfect for home bakers and aspiring pizzaioli, this tutorial will help you master one of the most important skills in pizza-making. Learn step-by-step how to handle and stretch your dough like a pro, ensuring a perfectly even base every time.
To practice without wasting dough, Leo recommends using the most square towel you have at home. Get it wet — not dripping — and use it to refine your technique. This way, you can build confidence and skill with the slap technique before moving on to real pizza dough!
Sign up for our pizza classes at Pizza University!