Easy and Simple Okra Casserole With Meat 🥘
Easy and Simple Okra Casserole With Meat 🥘
✅ Ingredients as added
To prepare the meat
1 kilo of lamb
2 cubes of butter
2 tablespoons of oil
Bay leaf
3 cloves of mastic
½ teaspoon black pepper
¼ teaspoon meat spices
1 onion
1 tomato
Salt to taste
Prepare the okra
1 tablespoon of ghee
½ kilo of okra
Prepare the seasoning
1 tablespoon of ghee
1 tablespoon of oil
1 medium onion, chopped
1 teaspoon of minced garlic
1 tablespoon of green pepper (optional)
2 cups of tomato juice
Salt to taste
½ teaspoon of black pepper
1 teaspoon of coriander
Prepare the garlic (tashah)
1 tablespoon of ghee
1 tablespoon of minced garlic
1 teaspoon of coriander
🌹 The most delicious okra casserole with meat you will try, the original method 🌹
✅ Method Preparation
1. In a pot over medium heat, add 2 tablespoons of oil and 2 cubes of butter, add 1 kilo of lamb and start sautéing until browned.
2. Add bay leaves, 3 cloves of mastic, half a teaspoon of black pepper, and a quarter teaspoon of meat spices, continue stirring until the flavors blend.
3. Add 1 chopped onion and 1 chopped tomato, cover them with boiling water, then leave them on low heat until the meat is cooked, stirring from time to time.
4. When the meat is 80% cooked, add salt to taste, and leave it for 5 minutes with the salt.
5. Add a tablespoon of ghee and half a kilo of okra, and sauté for 2 minutes.
6. In another pot, add a tablespoon of ghee, a tablespoon of oil, and 1 medium chopped onion.
7. Stir for 2 minutes until the onion wilts, then add a teaspoon of chopped garlic and a tablespoon of green pepper (optional).
8. Add 2 cups of tomato juice, salt to taste, ½ teaspoon black pepper, and 1 teaspoon coriander and let it simmer on low heat for 7 minutes.
9. After the sauce has simmered, add the okra and stir. Add a little meat broth and leave it on low heat for 15 minutes.
10. After 15 minutes, transfer the mixture to a casserole dish, then add 1 tablespoon of ghee, 1 tablespoon of minced garlic, and 1 teaspoon of coriander, and stir until golden.
11. Add them to the okra, then cover with thermal paper. Place the casserole in the oven on the bottom heat for 30 minutes.
12. After removing the casserole from the oven, serve it hot with rice or bread.
😋 Enjoy your meal.