Creamy Salmon
This Salmon in Creamy Sauce has deliciously flaky salmon fillets smothered in a rich sauce. The roasted red peppers and Parmesan cheese add sweet and salty notes that are so flavorful.
INGREDIENTS
12 oz. jar of roasted peppers, divided
4 salmon fillets (about 4 oz. each)
½ tsp. paprika or to taste
½ tsp. salt
2 tbsp. olive oil
¼ cup vegetable broth
½ medium onion, diced
2 garlic cloves, minced
¼ tsp. red pepper flakes
¾ cup heavy cream (or Half&Half)
½ cup shredded Parmesan
3 tbsp. chopped parsley
Full recipe here: https://cooktoria.com/salmon-in-cream...