Fish soup with cherry tomato sauce 😋🦑🦐
Fish Soup
Ingredients for 4 people.
1 kg fresh mussels.
2 gurnards, 250 grams each. (Or cleaned fillets, you'll need 4.)
500 grams of calamari, or squid, or just squid rings.
400 grams of cuttlefish, or small cuttlefish.
8 medium-sized red mullets.
8, 12 mantis shrimp (or slipper lobster).
8, 10 shrimp tails.
For the sauce:
500 grams fresh cherry tomatoes.
400 grams canned cherry tomatoes.
2 cloves garlic.
2 tablespoons extra virgin olive oil.
1 dried hot chili pepper.
Fine salt to taste.
A few basil leaves.
To open the mussels,
1 whole garlic clove.
1 tablespoon extra virgin olive oil.
A little water.
For the garnish.
Keep the best looking mussels in their shells to place on top of the soup when serving.
Chopped fresh parsley to taste.
Black pepper to taste.
Fish soup is an extraordinary dish, perfect for special occasions, incredibly satisfying, and an explosion of flavor. You should try making it at home at least once.
#recipe #soup #fish