How to make vegan almond ice cream - with raspberries from "Healthy": The Medical Culinary Cookbook
Making vegan almond ice cream? Oh man, if only I'd known how easy it is to make amazing vegan ice cream! I never would have bought an ice cream maker or bothered with fat and sugar ratios.
This ice cream has everything you need!
Because healthy food shouldn't just taste good and look appealing, it should also be easier to prepare and taste better! Weight loss, low carb, healthy, calories, protein—all of this is covered in "Healthy," the medically and culinaryly inspired cookbook!
@PhysiciansAssociationforNutrition approved!
Because healthy food shouldn't just taste good and look appealing, it should also be easier to prepare and taste better! 🕢 And here's the outline for the video 🕢:
0:00 - 1️⃣ Intro @pan_international meets @surdham
0:23 - 2️⃣ The Ingredients - Almond Raspberry Ice Cream
1:48 - 3️⃣ The Preparation - Easier Than You Think
2:07 - 4️⃣ Fun Fact: Water, by @CirusHenn
4:35 - 5️⃣ Fun Fact: Sugar by Surdham :D
6:30 - 6️⃣ Back to the Preparation
7:03 - 7️⃣ The Mix - Pestle
7:25 - 8️⃣ Chefs and Doctors
8:00 - 9️⃣ More of the Same - Preparation
9:00 - 🔟 Serving - and goodbye until next time
++++ Links to this video ++++
🗒 You can find the recipe for the video here:
👉 https://www.surdhamskitchen.com/mande...
🛒 📒 You can find the matching cookbook here, with free shipping and a free gold pastry card ;)
👉 https://www.surdhamskitchen.com/shop
+++ About this channel ++++
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👉 / surdham
Welcome to Surdham's Kitchen! Cooking is my life, vegan organic cuisine my specialty, and the world around me my inspiration.
Take a look around my website; I hope you find inspiration, curiosity, and an appetite. I look forward to meeting you in person, at a cooking class, or at a dinner event, because the best things in life are experienced through connection.