Dulce de leche or Arequipe cake.
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Ingredients:
3 eggs
150 g sugar
1 tsp vanilla
120 ml oil
180 ml milk
1 tbsp lemon juice
250 g all-purpose flour
1/2 tsp baking soda
2 tsp baking powder
Pinch of salt
250 g caramel or dulce de leche
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