Garlicky, cheesy, oh so good. Where's the fat? Not here! This ultra nutritious Alfredo Sauce uses cauliflower instead of heavy cream. Pair it with some pasta and protein, and you are good to go.
• INGREDIENTS •
½ head of cauliflower, washed well, cut into large pieces.
½ cup chicken/vegetable stock (¼ cup more if necessary)
1 cup almond milk (¼-½ cup more if necessary)
¼ cup parmesan cheese
1 tbsp garlic
1 tbsp olive oil
1 tsp garlic salt
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