Whipped Coffee Ganache | Silky Smooth & Pipeable Every Time 🍰☕️✨
If you love the flavor of coffee and the smoothness of white chocolate, this ganache is for you.
It’s silky, stable, and whips up beautifully for piping.
Light enough to melt in the mouth, yet structured enough to hold every detail.
Once you try it, you’ll want to use it on everything.
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Ingredients
Heavy cream 120 ml (½ cup)
White chocolate 180 g (1 cup)
Butter 25 g (2 tbsp)
Espresso 30 ml (1 shot)
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