Cucumbers in tomato sauce!
Marinade:
1.5 liters of water
2 tbsp of salt
250 g of sugar
12 tbsp of tomato paste
180 ml of 9% vinegar
In sterilized jars, place:
Horseradish leaf, dill sprig, garlic clove, bay leaf, 3 allspice peas, cucumbers.
Place everything in a jar and cover with boiling water. Drain the water. Repeat this process twice.
For the third time, pour in the marinade and seal.