Quick and Easy Dairy-Free Whipped Cream — Made With Walnuts!
FULL RECIPE: https://www.theproducemoms.com/dairy-...
Prep Time: 14 minutes
Total Time: 14 minutes
Servings: 8 servings
INGREDIENTS
2 ½ cups California Walnuts divided
1 cup water
3 tablespoons powdered sugar
1-2 teaspoons honey divided
1 teaspoon vanilla extract
pinch salt
1. Purée two cups of walnuts and water in a blender for two minutes.
2. Add the powdered sugar, one teaspoon of honey, vanilla, and salt and blend for 30 seconds. For sweeter walnut whipped cream, add the remaining ½ cup of walnuts and purée until it becomes light and fluffy.
ABOUT THE PRODUCE MOMS®
The Produce Moms® is on a mission to put more fruits and vegetables on every table to change how America eats. Through our platforms and produce supplier partnerships, we educate consumers on the benefits of eating fresh produce, the growing process, and how to select, store and serve it. The Produce Moms® was founded by Lori Taylor. Her experience as a mom and produce supply chain professional helped her identify innovative ways to inspire consumers to eat more fresh fruits and veggies.
The Produce Moms® is proud to be B Corp certified.
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