This is the easiest and most delicious ice cream recipe you're ever going to find. Three simple ingredients and a little time is all you need. Plus this recipe is the building block for hundreds of other flavored ice cream. It's so customizable. Let's go!
Recipe:
Ingredients:
1 14oz Can Sweetened Condensed Milk
1 Tbsp. Vanilla Bean Paste, or Vanilla Extract
2 Cups Heavy Cream
1 Pinch of Sea Salt (I'm not counting this as an ingredient) 😁
Instructions:
1. Put a metal bowl in the freezer to chill for 10 - 15 minutes
2. In a separate bowl, whisk condensed milk, vanilla, and salt
3. Get you cold bowl from the freezer and add your heavy cream
4. Use a hand mixer starting on a low speed to whip the cream. Slowly increase the speed and whip until you get stiff peaks.
5. Pour the condensed milk mix into the whipped cream and gently fold the two together until combined
6. Line a 9"x5" bread pan with parchment paper and pour mixture into the pan
7. Put your ice cream mixture in the freezer for 3 hours or overnight if possible
8. Put ice cream in your favorite bowl, grab a spoon and ENJOY!
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