Muffin Chocolate
Muffin Chocolate # Best recipe tested
Ingredients:
🍳80 g butter
🍳80 g Flour
🍳2 c.c baking powder
🍳100 g choc dark 70%
🍳1 c.c cacao powder
🍳 60 g sugar
🍳2 eggs
For the whipped cream
🍳200 ml cream
🍳8 pcs strawberries
🍳 2 c.c sugar powder
Method of Preparation:
1. Cut the strawberries into small pieces and put them on high heat to have a strawberry coulis by adding 1 coffee spoon of sugar powder then set aside to cool
2. Cut the choc into small pieces and let them melt on a bain marie by adding the butter, set aside to cool
3. In a seperate bowl, add the eggs and sugar and beat thoroughly, then add the flour and the baking powder, then the chocolate melted with the cacao powder. Pour 2 scoops of the batter in each of the muffin pieces and bake at 180 degrees for 20 mn.
4. Beat thoroughly the cream to have a whipped cream by adding the strawberry coulis and 1 coffee spoon of sugar powder. Decorate the chocolate muffin top.
Cooking time: 20 mn
Preparation Time: 45 mn
Bon Appetit!