Carrot Cup Cakes 🥕
200 g melted butter
1 large egg
1 cup milk
1 tbs vanilla essence
1 cup of sugar
2 cups cake flour
2 tbs baking soda
1 tbs ground cinnamon
1 cup of grated carrots
Combine your liquid ingredients, then add your dry ingredients, make sure to preheat your oven and line your cup cake pan, bake for 30-35 minutes and …
Enjoy! 🥕🧁