Perfect Abernethy Biscuits - Quick & Easy
Abernethy Biscuits are so light and crunchy. Flavoured, most usually, with caraway seeds they really are very good. Originally thought to have properties to aid digestion I enjoy them with a cup of tea. Some people also eat them with a little cheese. Sometimes they are also flavoured with a little orange blossom water, apparently.
Chapters/Time Codes:
0.00 Introduction
1:58 Preheat the oven
2:12 Ingredients
3:34 Make the dough
7:21 Roll out the dough
9:15 Bake the biscuits
9:35 Result & Taste Test
Recipe: https://geoffsbakingblog.com/2023/06/...
All the recipes on my blog: https://geoffsbakingblog.com
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