Since moving to Ecuador and having my son, my obsession with ceviche has been real! It's a dish I never thought I would like, let alone LOVE. But as a serious food lover, I've fallen head over heels for so many international dishes from every country I've traveled to.
I have two questions for you:
Where is the best place to get ceviche in Quito?
What is your favorite dish from another country?
Let's swap foodie favorites!