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Happy Diwali 🌟✨
Here is a tasty & simple Bakery Style Laddu recipe to make your celebrations more sweeter!!! 😍
Ingredients :-
To make boondi:
Gram flour (Besan) - 2 cups
Salt - a pinch
Turmeric powder - 1/4 tsp or you can use yellow or orange food colour.
Water-1 1/4- 1 1/2 cups
Oil for frying
Ghee - 1 tsp
Here I used Red colour(2 - 3 drops) to yellow Boondi batter to make orange colour laddu(This step is completely optional)
For Sugar syrup:
Sugar - 1 cup
Water - 1/2 cup
Cardamom - 2 crushed
Pour hot sugar syrup to crushed boondi & soak for 20 minutes.
Nuts & raisins to garnish (any dry fruits)
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