Hed Chef: Morel Chicken Soup
Did you know that morels are regarded as a tonic in traditional Chinese medicine (TCM)?
The fungus is believed to help reduce phlegm and boost one's immunity by regulating the body's qi (vital energy) and usually cooked in soups.
In Mandarin, morels are called yang du jun (lamb's stomach mushroom) as their outer appearance resembles lamb stomachs. There are several grades of morels from China - wild-grown and cultivated - available here.
Full recipe here: https://www.tnp.sg/lifestyle/hed-chef...