MARSHMELOU CAKE
MARSHMALLOW SHORTCRUST CAKE!
Shortcrust pastry:
460g flour
8g baking powder
3 eggs
90g sugar
220g butter
A little salt
70g milk
9 cake layers, diameter 22cm
.
Cream:
650g mascarpone
140g 33% cream
500g boiled condensed milk
.
Filling:
80g grated dark chocolate (for filling)
150g marshmallows (for filling and decoration)
. Glaze:
80g dark chocolate
50g milk chocolate
100g 33% cream
. Decorate with crumbs, marshmallows, and chocolate glaze. ~~~~~~~~~~~~~~~
Aluat:
9 foi diameter 22cm
460g faina
8gr praf de copt
Un praf de sare
3 oua
90g zahar
220 unt 82.5% rece
70ml lapte
.
Crema:
650g mascarpone
140ml frisca 33% recce
500g lapte condensate fiert
.
Umplutura:
80g ciocolata amara marunțita ( pentru umplutura
150g marșmelou ( si pentru umplutura si pentru decor)
.
Glazura:
80g ciocolata amara
50g ciocolata de lapte
100ml frișcă 33%
.
Decor:
Farimituri de la blat
Marmelou
Glazura de ciocolata