Bread and butter are the perfect match. One of my favourite things to eat is a freshly baked bread with a thick layer of butter and a pinch of sea salt. And I’m sure most of you would agree that this simple combination makes one of the tastiest things ever.
I have made hundreds of breads on this channel, and I have even made a few different cheeses. But I had never made butter. As it turns out it is extremely simple to make. All we need is some double cream, optional sea salt, and a mixer, or a jar and a whole lot of elbow grease. While it is possible to make butter manually with a jar, it is rather difficult. Perhaps a smaller amount would be more manageable. With a mixer it takes no effort at all. Even an electric whisk would work.
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